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To start your quest for the perfect diamond, it’s essential to grasp the fundamentals encapsulated in the 4 C’s: cut, color, clarity, and carat. Developed by the Gemological Institute of America (GIA) during the 1940s, these criteria serve as a standardized framework for assessing and appreciating diamond quality.
Color references the absence of color within a diamond. The scale ranges from D (colorless) to Z. Diamonds outside this range are considered ‘fancy colored.’
Carat is a unit of measurement used to describe the weight of a diamond, not its size. One carat is approximately equivalent to the weight of a standard paperclip.
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